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  3. SRM Institute Of Science And Technology - Vadapalani (SH)
  4. SH-Department of Hotel & Catering Management

SH-Department of Hotel & Catering Management

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Travel & Tourism -DHM18602
Summary
English Viva II-DHM23S04L
Summary
Bar Functions-DHM23D11T
Summary
Front Office system Management and Guest Relations-DHM23403J
Summary
Food Safety Management system-DHM23D09T
Summary
Accommodation Management-DHM23404J
Summary
Food and Distilled Beverages-DHM23402J
Summary
Regional cuisine of India-DHM23401J
Summary
General English & Communication II-DHM23G02T
Summary
Nutrition -DHM23D03T
Summary
Principles of Front Office-DHM23203J
Summary
Cooking skills and meat cookery-DHM23201J
Summary
Principles of Food and Beverage Service-DHM23202J
Summary
Operating Systems in Accommodation-DHM23204J
Summary
NSS-UNS24M01L
Professional Skills-UHM24VA1T
Summary
Hospitality Communication II-UHM24S02T
Summary
Accountancy-UHM24G02T
Food Science-UHM24D02T
Summary
Accommodation and Frontoffice operations-II -UHM24203 J
Summary
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